With a bit more fat than braising steak this is great for long, slow cooking and gives tender, succulent results
Chuck steak comes from a hardworking part of the animal, making it one of the tougher cuts but also full of flavour. After long, slow cooking you are rewarded with something tender and delicious, such as this Braised Beef in Ale with Mustard Scone Topping
All our deliveries are transported in one of our own refrigerated vans, so there will need to be someone available to accept the delivery in person. The drivers are all experienced delivery drivers who work to strict regulations in order to make sure your meat delivery arrives with you safely. You may rest assured we have taken great care to ensure your goods arrive in perfect condition. Most of your meat will be vacuum packed in a food-safe polythene pouch before being carefully placed in one of our bags.
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