An economical cut that rewards you with rich, unctuous and flavoursome results after long, slow cooking
The oxtail is, as the name suggests, the tail bone cut into sections with the bone left in, and is wonderful when slow cooked - the meat becomes incredibly tender and the bone adds a deep, meaty richness to the sauce, such as in this Rich Oxtail Stew. A once forgotten cut, oxtail is gradually becoming more popular again, and is not just limited to stews or soup - why not try Nachos with Oxtail Chilli
All our deliveries are transported in one of our own refrigerated vans, so there will need to be someone available to accept the delivery in person. The drivers are all experienced delivery drivers who work to strict regulations in order to make sure your meat delivery arrives with you safely. You may rest assured we have taken great care to ensure your goods arrive in perfect condition. Most of your meat will be vacuum packed in a food-safe polythene pouch before being carefully placed in one of our bags.
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